La natura in tavola: in Laura Lodigiani’s magazine

“La natura in tavola, Fattoria di Volmiano, ricette e segreti” has been featured in Laura Lodigiani’s magazine in the friends’ section.

The well-known journalist observes that the book belongs to the finest Tuscan culinary tradition, with simple, wholesome food, yet is inspired by farm life and brings its atmosphere back to life, recalling the flavours of years gone by.

http://www.lauralodigianimagazine.it/