← The Olive Oil

Laudemio 2022

Laudemio 2022

Laudemio Tenuta Bossi

With a terroir equally suited to the vine and to the olive tree, Tenuta Bossi has always produced an oil of great distinction. For this reason we were among the founders of the Consorzio del Laudemio, which brings together some of the finest Tuscan estates in the world of olive growing.

First bottling year
1986
Olive varieties
Frantoio 80%, Moraiolo 20%
Olive harvest
Harvested by hand, directly from the trees, in November
Pressing and extraction
Continuous process at low temperature
Appearance
Brilliant green with emerald reflections
Nose
Intense on the nose, closing with subtle herbaceous sensations
Palate
Bold on first impact, turning gently peppery on the finish, with notes of artichoke
Pairing
Pairs with salads and vegetable-based first courses

The vintages

Production area

The Villa Bossi estate, at an altitude of between 300 and 400 metres above sea level, with 11 hectares of dedicated olive grove

Environmental label

Bottle

GL 70

Colourless glass — Glass collection

Cork

C/HDPE 90

Cap in aluminium and plastic — Unsorted waste collection

Packaging

PAP 20 e 21

Corrugated and non-corrugated cardboard — Paper collection